About Gill Meller

Gill Meller is a chef, food writer and award winning author. Living and working near the small fishing town of Lyme Regis, Gill has been a part of the River Cottage team for eleven years. Gill is an advocate for simple, seasonal cookery and making the most of ingredients and the natural qualities they possess. Taking inspiration from the landscape, the amazing farmers and growers that are right on Gill's door step.